Are you up to speed on the latest legislation covering allergens? This year the European Union has enacted new laws covering the labelling of Food Allergies.
We will walk you throughout the laws and develop systems to apply them.
This workshop is for Street Food traders and Pop-up starters and anyone wanting to learn more about food allergy, such as managers and staff in the manufacturing and catering industries.
It highlights steps that should be followed to make sure good practice is used in the manufacture and production of food as well as practical advice on what local authority food law enforcement officers (both food hygiene and food standards) will look for.